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Month menu

Starters

Starters

Choose from:
  • Steamed mackerel

    with wakame, beetroot and apple

  • Cream soup

    of spring onions

  • Beef salad

    with spring onions, peppers and parsley

Main Courses

Main Courses

Choose from:
  • Pork steak

    au gratin with tomato and cheese

  • Steak tips finished with vodka

    served with a sauce of cream, peppers, pickles and mushrooms

  • Gnocchi

    with tomato sauce, black olives, basil and Grana Padano

  • Salmon fillet

    with Hollandaise sauce

Desserts

Desserts

Choose from:
  • Ice cream of white sesame

    with marinated lychees and mango

  • Old Beemster Cheese

    with figs marinated in red port