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Monthly menu December

Put together your three-course menu for € 28.00 per person.

Starters

Starters

Choose from:
  • Game paste

    served with chutney and salad

  • Mussels

    fried in herb butter

  • Pea soup

    with smoked sausage

Main Courses

Main Courses

Choose from:
  • Goulash of game

    served with red cabbage and mashed potatoes

  • Asian marinated pork tenderloin

    with broccoli, shii-take and basmati rice

  • Norwegian salmon

    with lobster sauce and green asparagus

  • Filled pumpkin

    with quorn, nuts, courgettes and asparagus, topped with goat's cheese

Desserts

Desserts

Choose from:
  • Warm apple strudel

    with vanilla ice cream and whipped cream

  • Dutch cheese

    with apple syrup